Steps are one of the most common barriers. Well-designed ramps and safe stairs help create continuous accessible routes throughout the property.
Core Requirements
Ramps
Maximum slope of 6% (up to 10% for conversions), minimum width of 120 cm
Handrails
On both sides, at a height of 85–90 cm, extending 30 cm beyond the start and end, round and non-slip
Stairs
Uniform step height (max. 16–17 cm), tread depth of at least 28–30 cm
Marking
Contrast strip on the leading edge, especially on the first and last step
Practical Tips
Increase visibility
Apply contrast strips to the first and last step. This simple measure significantly improves orientation and reduces the risk of falls.
Optimize handrails
Check whether handrails are available on both sides and run continuously. They should extend beyond the start and end of the stairs (30 cm) so guests have secure support when entering and exiting.
Add tactile orientation
Add tactile information or markings to handrails. This particularly supports blind and guests with low vision when navigating the building.
Offer flexible solutions
Keep portable ramps available for single steps (1–3) and indicate this clearly — for example with a sign: “Need a ramp? Please ring.” This allows guests to request assistance easily.
Keep routes clear
Regularly check that routes are clear. Plants, furniture, or display stands can quickly become barriers and should not be placed in circulation areas. (Ensure a minimum passage width of 90 cm.)
